Energy monitoring describes the recording and analysis of all consumers and producers. This includes not only electricity and heat, but also water and energy-intensive media such as refrigeration, compressed air, water vapor, etc. In addition, further information such as room and outside temperature, operating hours, visitor frequency or capacity utilization, etc. must be recorded in order to be able to calculate external influences.
An energy monitoring system consists on the one hand of hardware such as sensors, data loggers and transmission technology and on the other hand of software for visualization and evaluation of the energy flows and data.
Only with precise knowledge of the energy flows can trends and deviations be identified and locations compared. This is a prerequisite for a load management system or even an energy management system according to ISO 50001.
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